In this class, we will be making bagels from scratch. You will learn all the tips and tricks for creating your very own chewy bagels with a golden crust. We will cover how to properly measure flour, how to knead without a machine, how to shape bagels, and how to boil and bake!
During the rising time, we'll mix up a veggie cream cheese for the perfect bagel topping!
Please register for each person in your group. $30/person
