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Young chefs will learn how to make an enriched yeasted dough and create their own buttery cinnamon roll filling (should we add a sprinkle of chocolate chips?). Let's get creative!
Once the roll is formed, we'll help young chefs form a beautiful wreath shape and a delicious frosting, too.
Each child goes home with a Cinnamon Roll Wreath to bake at home, icing and some pretty holiday sprinkles to make it festive.
Notes
Please have kiddos wear clean, well fitting masks.
AGES 7-12
$45/ CHILD