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Join us for a weekly adventure of the tastebuds! Each Tuesday we’ll explore a different dish, making your junior chefs comfortable cooking in their own kitchen. This is a virtual class; parent supervision is required as students will be using hot and sharp equipment.
Free/Donation based
Recipes are below so you can prepare for class accordingly:
4/2 Mixed Berries with Dumplings
(No class 4/16)
4/23 Corn cakes with Honey butter
Passcode: tastebuds