Teens are going to love making this delicious red velvet cake (2 tier/ 6") with a homemade chocolatey buttercream frosting. The most fun, though, will be creating spooky spiders from molding chocolate and candy melt and adding eyes and... fangs. ACKK! Young bakers will then learn a fun melty marshmallow technique to create spiderwebs.
Each person makes their own cake from start to finish in this 2 hour class. We'll provide some snacks and drinks, too, to make it a Halloween party!
