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Join us for a playful and delicious cooking adventure where kids become chefs and food artists!
In this camp, young cooks will make fresh pasta with garden marinara for lunch, learning how to create a simple, flavorful sauce with veggies. For dessert, they’ll get creative with “spaghetti and meatball” trick cupcakes—real cupcakes cleverly decorated to look like the classic pasta dish, inspired by the fun of Is It Cake?.
With hands-on cooking, games, and crafts, this camp is the perfect mix of learning, laughter, and tasty surprises!
$110
9am-3pm
early drop-off possible!